厨艺的常识:理论、方法与实践:The ideas and techniques thar will make you a better cook |
(美)迈克尔·鲁尔曼(Michael Ruhlman)著 |
江西人民出版社 |
TS972.11/54 |
梵高手稿:the mind of the artist in paintings, drawings, and words, 1875-1890 |
(美)H. 安娜·苏编 |
北京联合出版公司 |
K835.635.72/20 |
创造自然:亚历山大·冯·洪堡的科学发现之旅 |
(德)安德烈娅·武尔夫(Andrea Wulf)著 |
浙江人民出版社 |
K835.16/268 |